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in partnership with
Leach Botanical Garden
Contact:
Lisa Santo
Operations Manager
lsanto@leachgarden.org
503-805-9835
Region Served:
Portland, Oregon
Website:
www.leachgarden.org
Resources
2023 Impact Report
Educational and Community Science Opportunities
Focus Area: Waste
Completed
Planned
Waste
Eliminate all single-use plastic in food service, horticulture, gift shop, and all other facilities and operations (by end of 2025)
Compost 100% of food waste (by end of 2024)
Eliminate the sale and use of bottled water
Recycle or reuse all recyclable materials including metals, glass, and plastic
Additional Goals for This Institution
Buildings and Energy
Water
Food Service
Ensure 40% of food service menu selections are vegan or vegetarian
Make 10% of all food purchases within 100-mile radius of site
Transportation
Landscapes and Horticulture
Investments
Internal and External Engagement
Establish a green team to support employee-related climate action
Educate visitors on sustainable, fossil-free horticulture (by end of 2025)
Teach facts and best practices to mitigate and reduce global climate change
Research
‹
Lady Bird Johnson Wildflower Center
Lewis Ginter Botanical Garden
›