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in partnership with

Brackenridge Field Laboratory

Contact:

Jason Lawson

Field Station Manager

jlawson3413@utexas.edu

832-722-9447

Region Served: Austin, Texas

Website: fieldstations.utexas.edu

Focus Area: Research Completed Planned

Research

Conduct region-specific research related to climate change

Additional Goals for This Institution

Buildings and Energy

Meet your nation's Paris Agreement targets for CO2 reduction (by end of 2027)

Derive power solely from 100% clean renewable energy - generated onsite or procured through market mechanisms (by end of 2027)

Eliminate all onsite fossil-fuel combustion to heat buildings (except backup generators) (by end of 2028)

Build all new buildings to meet latest international energy efficiency standards (e.g. IECC, ASHRAE, ILFI)

Ensure existing buildings achieve an Energy Use Intensity (EUI) 35% below median (by end of 2026)

Decarbonize your glasshouse facility (by end of 2027)

Water

Reduce use of municipal water by at least 25% (by end of 2025)

Reduce potable water for irrigation by at least 25% (by end of 2026)

Food Service

Transportation

Waste

Eliminate all single-use plastic in food service, horticulture, gift shop, and all other facilities and operations (by end of 2026)

Compost 100% of food waste (by end of 2027)

Eliminate the sale and use of bottled water

Recycle or reuse all recyclable materials including metals, glass, and plastic

Landscapes and Horticulture

Ensure 25% of all lawn/garden maintenance equipment is electric

Ensure that 50% pesticides and fertilizers used are not derived from fossil fuels (by end of 2025)

Reduce lawn areas by 10% and encourage native plant replacements

Support reforestation to sequester carbon

Convert parking spaces into greenspaces to combat the rising temperature in cities (by end of 2028)

Investments

Internal and External Engagement

Create an employee incentivization program for reducing emissions (by end of 2025)

Establish a green team to support employee-related climate action (by end of 2026)

Assist visitors in switching to household renewable energy (by end of 2026)

Educate visitors on sustainable, fossil-free horticulture

Educate visitors on growing organic food (by end of 2027)

Educate visitors on the impacts of food choices and waste on climate change (by end of 2026)

Teach facts and best practices to mitigate and reduce global climate change (by end of 2027)

‹ Botanical Park of Château Pérouse

Brooklyn Children’s Museum ›

Presented by
Phipps Conservatory and Botanical Gardens

Additional Resources

2030 Palette: A Database of Sustainable Design Strategies and Resources

BGCI Technical Review: The Role of Botanic Gardens in Practising
and Promoting Environmental Sustainability

Our Collections Matter: ICCROM

Project Drawdown

Public Gardens Sustainability Index

United Nations Sustainable Development Goals

We Are Still In

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Contact Us

climatetoolkit@phipps.conservatory.org
412-622-6914