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in partnership with
Anchorage Museum
Contact:
Erin Marbarger
Senior Education Director / Director, Climate & Sustainability
emarbarger@anchoragemuseum.org
907-929-9200
625 C St
Anchorage, AK 99501
Region Served:
Anchorage, Alaska
Website:
www.anchoragemuseum.org
Resources
Teen Climate Communicators
Sustainability Work
Focus Area: Waste
Completed
Planned
Waste
Eliminate all single-use plastic in food service, horticulture, gift shop, and all other facilities and operations (by end of 2025)
Compost 100% of food waste (by end of 2025)
Eliminate the sale and use of bottled water (by end of 2025)
Recycle or reuse all recyclable materials including metals, glass, and plastic (by end of 2025)
Additional Goals for This Institution
Buildings and Energy
Water
Food Service
Make 10% of all food purchases within 100-mile radius of site (by end of 2030)
Transportation
Incentivize employees to carpool, bike, bus or otherwise forgo single-occupant car transportation (by end of 2025)
Incentivize visitor sustainable travel (by end of 2025)
Landscapes and Horticulture
Ensure 25% of all lawn/garden maintenance equipment is electric (by end of 2025)
Ensure that 50% pesticides and fertilizers used are not derived from fossil fuels (by end of 2025)
Reduce lawn areas by 10% and encourage native plant replacements
Support reforestation to sequester carbon (by end of 2025)
Convert parking spaces into greenspaces to combat the rising temperature in cities
Investments
Invest in socially responsible investments (by end of 2025)
Internal and External Engagement
Educate visitors on sustainable, fossil-free horticulture
Educate visitors on growing organic food
Educate visitors on the impacts of food choices and waste on climate change
Teach facts and best practices to mitigate and reduce global climate change
Research
Conduct region-specific research related to climate change
‹
Alfarnate Botanical Garden
Ann Arbor Hands-On Museum and Leslie Science & Nature Center
›