{"id":789,"date":"2021-07-15T17:06:46","date_gmt":"2021-07-15T21:06:46","guid":{"rendered":"https:\/\/climatetoolkit.org\/beta\/?post_type=focus_areas&#038;p=789"},"modified":"2022-12-19T09:27:04","modified_gmt":"2022-12-19T14:27:04","slug":"food-service","status":"publish","type":"focus_areas","link":"https:\/\/climatetoolkit.org\/sv\/category\/food-service\/","title":{"rendered":"Matservice"},"content":{"rendered":"<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized advgb-dyn-4ef14482\"><img decoding=\"async\" src=\"https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/farm-fork-fresh-food-outline-260nw-1436178428-1.jpg\" alt=\"\" class=\"wp-image-798\" width=\"492\" height=\"163\"\/><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Jordbrukssektorn \u00e4r en av de st\u00f6rsta producenterna av v\u00e4xthusgaser, inklusive dikv\u00e4veoxid, metan och koldioxid. \u00c5r 2019 kom 10% av de totala utsl\u00e4ppen av v\u00e4xthusgaser fr\u00e5n jordbruksverksamhet. Syntetiska g\u00f6dningsmedel och bek\u00e4mpningsmedel, djurh\u00e5llning, enterisk fermentering (djurens matsm\u00e4ltningsprocess), g\u00f6dselhantering och andra jordbruksmetoder \u00f6kar utsl\u00e4ppen av v\u00e4xthusgaser. Genom att erbjuda v\u00e4xtbaserade m\u00e5ltidsalternativ kan du l\u00e5ta dina g\u00e4ster prova nya livsmedel och uppmuntra dem till en livsstil som minskar metan och andra v\u00e4xthusgaser. Climate Toolkit har skapat m\u00e5l f\u00f6r matservering f\u00f6r att v\u00e4gleda botaniska tr\u00e4dg\u00e5rdar, djurparker och museer att minska sina utsl\u00e4pp av v\u00e4xthusgaser.<\/p>\n\n\n\n<p>Klicka nedan f\u00f6r att l\u00e4sa mer om varje m\u00e5l och ta del av ytterligare resurser. Om du beh\u00f6ver mer st\u00f6d, v\u00e4nligen skicka ett e-postmeddelande till Climate Toolkit p\u00e5 <a href=\"mailto:climatetoolkit@phipps.conservatory.org\">climatetoolkit@phipps.conservatory.org<\/a>.<\/p>\n\n\n\n<p>Resurser:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li><a href=\"https:\/\/www.epa.gov\/ghgemissions\/sources-greenhouse-gas-emissions#transportation\"><strong>Utsl\u00e4pp fr\u00e5n jordbrukssektorn<\/strong><\/a> (EPA)<\/li><\/ul>\n\n\n\n<h5 class=\"wp-block-heading\">M\u00e5l f\u00f6r livsmedelsservice i klimatverktygsl\u00e5dan:<\/h5>\n\n\n<div\n\t\t\t\n\t\t\tclass=\"so-widget-sow-accordion so-widget-sow-accordion-default-6bc7d0ad5062\"\n\t\t\t\n\t\t><div>\n\t<div class=\"sow-accordion\">\n\t\t\t<div class=\"sow-accordion-panel\"\n\t\t\t\tdata-anchor-id=\"make-10-of-all-food-purchases-within-a-100-mile-radius-of-your-site\">\n\t\t\t\t\t<div class=\"sow-accordion-panel-header-container\" role=\"heading\" aria-level=\"2\">\n\t\t\t\t\t<div class=\"sow-accordion-panel-header\" tabindex=\"0\" role=\"button\" id=\"accordion-label-make-10-of-all-food-purchases-within-a-100-mile-radius-of-your-site\" aria-controls=\"accordion-content-make-10-of-all-food-purchases-within-a-100-mile-radius-of-your-site\" aria-expanded=\"false\">\n\t\t\t\t\t\t<div class=\"sow-accordion-title sow-accordion-title-icon-left\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tG\u00f6r 10% av alla livsmedelsink\u00f6p inom en 100-milsradie fr\u00e5n din anl\u00e4ggning.\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"sow-accordion-open-close-button\">\n\t\t\t\t\t\t\t<div class=\"sow-accordion-open-button\">\n\t\t\t\t\t\t\t\t<span class=\"sow-icon-ionicons\" data-sow-icon=\"&#xf218;\"\n\t\t \n\t\taria-hidden=\"true\"><\/span>\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"sow-accordion-close-button\">\n\t\t\t\t\t\t\t\t<span class=\"sow-icon-ionicons\" data-sow-icon=\"&#xf209;\"\n\t\t \n\t\taria-hidden=\"true\"><\/span>\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\n\t\t\t<div\n\t\t\t\tclass=\"sow-accordion-panel-content\"\n\t\t\t\trole=\"region\"\n\t\t\t\taria-labelledby=\"accordion-label-make-10-of-all-food-purchases-within-a-100-mile-radius-of-your-site\"\n\t\t\t\tid=\"accordion-content-make-10-of-all-food-purchases-within-a-100-mile-radius-of-your-site\"\n\t\t\t\tstyle=\"display: none;\"\t\t\t>\n\t\t\t\t<div class=\"sow-accordion-panel-border\">\n\t\t\t\t\t<p><img decoding=\"async\" class=\"wp-image-799 size-full alignright\" src=\"https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/100-mile-radius.jpg\" alt=\"\" width=\"553\" height=\"289\" srcset=\"https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/100-mile-radius.jpg 553w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/100-mile-radius-300x157.jpg 300w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/100-mile-radius-100x52.jpg 100w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/100-mile-radius-150x78.jpg 150w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/100-mile-radius-200x105.jpg 200w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/100-mile-radius-450x235.jpg 450w\" sizes=\"(max-width: 553px) 100vw, 553px\" \/><\/p>\n<p>Att k\u00f6pa mat inom en radie av 100 mil minskar koldioxidutsl\u00e4ppen fr\u00e5n transporter och kylning som beh\u00f6vs f\u00f6r att bevara mat som kommer fr\u00e5n mer avl\u00e4gsna k\u00e4llor. Dessutom st\u00f6der det det lokala livsmedelssystemet, inklusive jordbrukare, ekonomin och milj\u00f6n.<\/p>\n<p>Resurser:<\/p>\n<ul>\n<li><a href=\"https:\/\/www.canr.msu.edu\/uploads\/234\/62936\/Guide.pdf\"><strong>Lokala livsmedelssystem och v\u00e4xthusgaser<\/strong><\/a> (College of Agriculture &amp; Natural Resources)<\/li>\n<li><a href=\"https:\/\/uwaterloo.ca\/food-services\/blog\/post\/how-can-buying-locally-benefit-environment\"><strong>Hur kan det vara bra att k\u00f6pa lokalt<\/strong><\/a><a href=\"https:\/\/uwaterloo.ca\/food-services\/blog\/post\/how-can-buying-locally-benefit-environment\"><strong>gynna milj\u00f6n? <\/strong><\/a>\u00a0(University of Waterloo)<\/li>\n<\/ul>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t<div class=\"sow-accordion-panel\"\n\t\t\t\tdata-anchor-id=\"ensure-40-of-food-service-menu-selections-are-vegan-or-vegetarian\">\n\t\t\t\t\t<div class=\"sow-accordion-panel-header-container\" role=\"heading\" aria-level=\"2\">\n\t\t\t\t\t<div class=\"sow-accordion-panel-header\" tabindex=\"0\" role=\"button\" id=\"accordion-label-ensure-40-of-food-service-menu-selections-are-vegan-or-vegetarian\" aria-controls=\"accordion-content-ensure-40-of-food-service-menu-selections-are-vegan-or-vegetarian\" aria-expanded=\"false\">\n\t\t\t\t\t\t<div class=\"sow-accordion-title sow-accordion-title-icon-left\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tS\u00e4kerst\u00e4ll att 40% av menyvalen inom foodservice \u00e4r veganska eller vegetariska.\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<div class=\"sow-accordion-open-close-button\">\n\t\t\t\t\t\t\t<div class=\"sow-accordion-open-button\">\n\t\t\t\t\t\t\t\t<span class=\"sow-icon-ionicons\" data-sow-icon=\"&#xf218;\"\n\t\t \n\t\taria-hidden=\"true\"><\/span>\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"sow-accordion-close-button\">\n\t\t\t\t\t\t\t\t<span class=\"sow-icon-ionicons\" data-sow-icon=\"&#xf209;\"\n\t\t \n\t\taria-hidden=\"true\"><\/span>\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\n\t\t\t<div\n\t\t\t\tclass=\"sow-accordion-panel-content\"\n\t\t\t\trole=\"region\"\n\t\t\t\taria-labelledby=\"accordion-label-ensure-40-of-food-service-menu-selections-are-vegan-or-vegetarian\"\n\t\t\t\tid=\"accordion-content-ensure-40-of-food-service-menu-selections-are-vegan-or-vegetarian\"\n\t\t\t\tstyle=\"display: none;\"\t\t\t>\n\t\t\t\t<div class=\"sow-accordion-panel-border\">\n\t\t\t\t\t<p><img decoding=\"async\" class=\"wp-image-800 size-medium alignleft\" src=\"https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/Vegan-300x156.jpg\" alt=\"\" width=\"300\" height=\"156\" srcset=\"https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/Vegan-300x156.jpg 300w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/Vegan-100x52.jpg 100w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/Vegan-150x78.jpg 150w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/Vegan-200x104.jpg 200w, https:\/\/climatetoolkit.org\/wp-content\/uploads\/2021\/07\/Vegan.jpg 339w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>En femtedel av alla globala utsl\u00e4pp h\u00e4rr\u00f6r fr\u00e5n den k\u00f6ttcentrerade kosten. En v\u00e4xtrik kost kan minska koldioxidutsl\u00e4ppen samtidigt som den s\u00e4nker frekvensen av kroniska sjukdomar. Genom att se till att minst 40% av din meny \u00e4r vegansk och vegetarisk kan g\u00e4sterna prova k\u00f6ttfria m\u00e5ltider och l\u00e4ra sig mer om v\u00e4xtbaserade alternativ. Boskapsdjur st\u00e5r f\u00f6r 14,5% av de globala v\u00e4xthusgaserna, s\u00e5 genom att begr\u00e4nsa k\u00f6ttproduktionen i din matservering minskar du ditt milj\u00f6avtryck.<\/p>\n<p>I Climate Toolkit definieras en vegetarisk kost som en kost som utesluter allt k\u00f6tt fr\u00e5n djur, inklusive n\u00f6tk\u00f6tt, fj\u00e4derf\u00e4, skaldjur och fisk.<\/p>\n<p>Resurser:<\/p>\n<ul>\n<li><a href=\"https:\/\/climatetoolkit.org\/sv\/climate-toolkit-webinar-vegan-and-vegetarian-foods\/\"><strong>Webbseminarium om klimatverktygsl\u00e5dan: Veganska och vegetariska livsmedel<\/strong><\/a><\/li>\n<li><a href=\"https:\/\/www.ucdavis.edu\/food\/news\/making-cattle-more-sustainable#:~:text=The%20global%20problem&amp;text=Livestock%20are%20responsible%20for%2014.5,more%20methane%20over%20their%20lifetime.\"><strong>Kor och klimatf\u00f6r\u00e4ndringar\u00a0<\/strong><\/a> (UC Davis)<\/li>\n<li><a href=\"https:\/\/drawdown.org\/solutions\/plant-rich-diets\"><strong>Projekt Drawdown-Plant-rika dieter<\/strong><\/a> (Projektneddragning)<\/li>\n<li><a href=\"https:\/\/climatecommunication.yale.edu\/publications\/climate-change-and-the-american-diet\/2\/\"><strong>Klimatf\u00f6r\u00e4ndringar och den amerikanska kosten <\/strong><\/a>(Yale-programmet f\u00f6r klimatkommunikation)<\/li>\n<\/ul>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t<\/div>\n<\/div>\n<\/div>","protected":false},"author":2,"featured_media":912,"menu_order":2,"template":"","class_list":["post-789","focus_areas","type-focus_areas","status-publish","has-post-thumbnail","hentry","garden_category-food-service"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Food Service - The Climate Toolkit<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/climatetoolkit.org\/sv\/category\/food-service\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Food Service - The Climate Toolkit\" \/>\n<meta property=\"og:description\" content=\"The agriculture sector is one of the largest producers of greenhouse gases, including nitrous oxide, methane and carbon dioxide. 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